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Tourism’s sustainability ambitions

Tourism’s sustainability ambitions

We travel to FITUR - International Tourism Trade Fair.

Taking place in Madrid, this year's event was the biggest ever.

As the sector is still recovering from the impact of the Covid-19 pandemic, we speak to representatives from countries around the world who are aiming to attract visitors.

Plus we focus on responsible tourism, and look at how much emphasis is being placed on sustainability by the travel industry.

Produced and presented by Ashish Sharma

(Image: Tourists at a beach club in Seminyak, Bali, Indonesia, in May 2022, just after the region opened more broadly to fully vaccinated visitors from overseas. Credit: Getty Images).

How are farmers adapting to climate change?

How are farmers adapting to climate change?

Up to 10% of areas for major crops and livestock could be rendered unsuitable by climate change by 2050, so what can farmers do to adapt to rising temperatures and extreme weather events?

Stefania Gozzer meets a farmer in Spain to see how severe droughts ruined his cereal harvest, and she pays a visit to his neighbour, who has managed to grow tomatoes without watering his fields.

Global warming poses huge challenges for agriculture around the world - and various ways of managing its effects are now being practised by farmers. Among them is planting trees next to crops. We hear how this technique changed the life of a Kenyan farmer.

(Picture: Farmer in rubber boots walking on dry soil ground. Credit: Getty Images)

Presented and produced by Stefania Gozzer

Bonus: Good Bad Billionaire

Bonus: Good Bad Billionaire

In this special episode, Ed Butler brings you a podcast from our friends at Good Bad Billionaire.

In the series, presenters Simon Jack and Zing Tseng find out how the richest people on the planet made their billions, and then they judge them.

Are they good, bad, or just another billionaire?

This episode focuses on Warren Buffett - how did he became the richest investor in history?

Listen to every episode of Good Bad Billionaire wherever you get your BBC podcasts.

Business Daily meets: Mariana Mazzucato

Business Daily meets: Mariana Mazzucato

The world's major consulting firms make an estimated trillion dollars a year, directing governments and businesses on how best to govern.

But the economist Mariana Mazzucato argues that outsourcing the brain power of governments to private firms is a dangerous trend.

Ed Butler asks her why she thinks it isn't money well spent.

(Picture: Mariana Mazzucato. Credit: Getty Images)

Presented and produced by Ed Butler

Is it okay to be mediocre at work?

Is it okay to be mediocre at work?

The idea of settling for ‘good enough’ and being mediocre at work is not new… but the case for prioritising other things apart from work has grown rapidly since the pandemic – and hashtags like #lazygirljob have been getting millions of views on TikTok.

We find out what mediocrity means for staff and employers, and speak to workers who are embracing this new attitude.

We hear from Jaime Ducharme, Time Magazine journalist who wrote an article about mediocrity in the workplace, Gabrielle Judge who started #lazygirljob on TikTok, and Dr Thomas Curran from the London School of Economics.

Produced and presented by Clare Williamson

(Image: A woman looking bored at work. Credit: Getty Images)

Would you like to work 'near' home?

Would you like to work 'near' home?

Work from home, or go into the office? For many businesses and workers it's an ongoing conversation at the moment.

But could there be a third way - working 'near' home?

New co-working spaces are providing a place for people to do their job close to where they live, but not at home which can be unsuitable and isolating.

We also look at the WeWork model - the billion-dollar business filed for bankruptcy protection in the US last year - does that mean the concept isn't viable long term?

Produced and presented by Dougal Shaw.

(Image: A Patch co-working space in southern England. Credit: Benoit Grogan-Avignon)

Chile's move to a 40 hour work week

Chile's move to a 40 hour work week

We look at the implications as the Latin American country gradually reduces from 45 hours.

In April 2023 politicians approved a law in congress saying that businesses need to move towards cutting their hours to help get a better work life balance for employees.

This reduction is happening gradually, and the working week is getting shorter by at least one hour per year, over a maximum of five years.

We speak to workers and businesses in Chile about the impact - good and bad - that this is having.

Presenter: Jane Chambers Technical production: Matthew Dempsey

(Image: A group of workers on lunchbreak in Santiago. Credit: Getty Images)

How Sweden led the way on parental leave

How Sweden led the way on parental leave

It's been 50 years since Sweden introduced state-funded parental leave, designed for couples to share.

We hear how the pioneering policy has impacted families and businesses - and ask whether Sweden really deserves its reputation for gender equality.

And we meet one of the first dads to take paid parental leave, back in the 1970s.

Produced and presented by Maddy Savage

(Image: A man holding a small child. Credit: Getty Images)

Business Daily meets: Ingrid Robeyns

Business Daily meets: Ingrid Robeyns

Today, the richest 10 per cent of the world’s population own more than three quarters of its wealth, while the bottom half have 2%.

To halt the growing wealth gap, one economic philosopher, Ingrid Robeyns, has come up with a striking proposal - to impose legally enforced limits on people’s personal wealth. No one individual, Professor Robeyns suggests, should be allowed to have more than 10 million dollars.

It's a provocative idea. And would it work in practice?

(Picture: Ingrid Robeyns. Credit: Keke Keukelaar/United Agents)

Presented and produced by Ed Butler

Ukraine's economic rollercoaster

Ukraine's economic rollercoaster

The Russian invasion sparked the worst recession in the country’s recent history. Yet 2023 saw growth which is projected to continue. So how are businesses actually faring?

The economy is heavily reliant on foreign aid and there is uncertainty whether that will continue, notably from the US.

We hear from businesses and workers who give us a mixed picture of Ukraine's economic health: Chef Zhenya Mykhailenko the CEO of FVSM which runs a group of Ramen restaurants in Kyiv and a military kitchen in the Zaporizhiya region; Kees Huizinga who farms in Uman, South of Kyiv and Erica, a secondary school teacher in the war torn southern city of Kherson. Plus economic analysis from Andrew Walker.

Produced and presented by Clare Williamson

(Image: Chef Zhenya. Credit: FVSM)

Peak profits

Peak profits

The Olympics in Tokyo, some jaw dropping films, and a hardwired desire to be in the great outdoors. These are just some of the reasons credited with boosting the popularity of climbing. Hundreds of indoor bouldering gyms have cropped up in the US since the 1990s, and the sport is spreading across the world.

Although still concentrated in North America and Europe, more and more countries are joining the International Federation of Sport Climbing, and the millions of people taking part are attracting the attention of brands and financial backers. We hear from climbing business experts and the UK’s most successful competitive climber, Shauna Coxsey, to find out more.

(Picture: Shauna Coxey. Credit: Getty Images)

Presented and produced by Hannah Bewley

What happens when you run out of coins?

What happens when you run out of coins?

The Philippines is experiencing an artificial coin shortage.

It’s artificial because there are plenty of coins - it’s just that people are using them less so they fall out of circulation and end up collecting in jars at home.

Hannah Mullane investigates why this is happening and what impact it’s having on consumer behaviour. And reporter Camille Elemia speaks to businesses and shoppers in Quezon city to find out how Filipino’s are changing the way they spend.

(Picture: A jeepney driver, counting some notes)

Presented and produced by Hannah Mullane Additional reporting: Camille Elemia

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